A New Gummy Range Rooted in Food Tradition

A New Gummy Range Rooted in Food Tradition

Dec 31, 2025Vicki Fletcher

We are proud to be launching our new gummy range — a curated addition to our portfolio of food-based supplements, inspired by the way certain ingredients have traditionally been consumed. 

All of our products are rooted in food-based nutrition. This new range offers a different way to experience selected ingredients — one that reflects their culinary, fermented, and botanical heritage. 

Gummies shaped by traditional use 

Many of the ingredients featured in the range, including functional mushrooms, fermented apple cider vinegar, kombucha, turmeric, pomegranate, black seed oil, shilajit, adaptogenic roots, and carotenoids, have long histories as part of everyday nourishment. 

Traditionally, these ingredients were brewed, fermented, infused or chewed, and gradually integrated into daily life.  

The gummy format draws on this tradition, offering a sensory, food-aligned way to experience them in a modern context. 

Introducing our new gummy range 

The launch includes the following products: 

Each product combines concentrated extracts and carefully selected nutrients, designed to support key areas of wellbeing, including eye health, cognitive performance, immune resilience, energy balance, beauty from within and digestive health. 

The emphasis across the range is on balance and long-term nourishment — formulations designed to work with the body. 


 

 

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